this place is ridiculous. an absolute paradise for folks who avoid gluten. They have two pastry cases: one is gluten-free/dairy-free, and the other is gluten-free. Then they have baguettes, bagels, sliced bread. And THEN they have prepared foods: sandwiches, pizzas, quiches, cold salads. Oh and as a bonus, they have some grocery items -- all certified gluten-free. Are you craving an eclair? mille-feuille? chocolate mousse cake? key lime pie?? they have every pastry a "normal" french bakery would have.
TIP: Go early in the day! Things often sell out - especially the croissants. ESPECIALLY on weekends.
The staff tends to be very francophone, but they're so nice and very patient with people whose french is lacking/nonexistent.