This place is the bomb. Two of the basic 'meh' things you always see at barbecues, beans and slaw, are actually superstars here. The slaw, with its vinegarette, is unbelievably good, and the beans reminded me more of the smokey, meaty, southern black eyed peas than the usual baked beans fare you would get with BBQ. The tri-tip was cooked perfectly, served plain the way I like it. I was *pleasantly* surprised. Thanks, Live Fire Q!!