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  • We found this little jewel today. It is a family owned place that is truly shows the love. The pasta dishes were cooked well and seasoned exceptionally. The special linguine with clams and muscles were excellent with a spicy sauce. In an earlier post someone mentioned price being an issue with the specials. We did not find that to be true. Both specials ordered, the seafood and the bracciole were similarly priced to other pasta dishes. The Veal Marsala was excellent as well. You could really taste the good quality Marsala used. The pasta with artichokes and capers also used the best quality capers I have seen since Sicily. If you can, save a little room for dessert. The cannoli should not be missed. This will become a regular stop when we are in town.
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