Had the Option burger ($7.99, vegetarian) which is a portobello mushroom stuffed with cheese then breaded with penko crumbs and deep fried. It was pretty tasty although not much mushroom flavour came through (pure cheese). The breading was really nice; the crispy texture really added to the burger. The burger is small considering the price.
I was quite disappointed with the fries. They were old and soggy with no flavour. I ate less than half before I (sadly) threw them out. So I paid an extra $4.89 for soggy fries and a drink - not worth it.
Would not return.