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  • Oh, what's not to like about this place? Romantic ambience, delicious food, wonderful service and a chance to get a fountain view while you're eating?! I'm sold! We were able to get a quick reservation for dinner. We ordered the Hokkaido sea scallops on a bed of risotto as well as the Hanger steak pasta. The scallops were so delicious and the risotto was savory and yummy. The Hanger steak pretty much melts in your mouth as well. The food here is delicious. I highly recommend their creme brûlée for dessert! Holy snaps, it's one of the largest plates I've ever had of this dessert. I came here around Christmas time 2016 so the creme brûlée was prepared on top of gingerbread cookie dough. Sweetness galore! Overall, quality and taste of the food is great and the service is fabulous.
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