Momofuku is well reknown for the owner/chef of that chain, and also because it is right next to Shan-grila hotel. I am always excited to go to Toronto for the food experience, because let's face it, they have better asian food than Montreal.
We reserved ahead online, and had to wait 20-30 minutes to have our table still. Maybe I had too many expectations for this place... the place looks really nice, I like that you can see the kitchen and everyone working. We ordered the buns and a bowl of ramen each. The pork bun was really good indeed. For the ramen, I found the broth way too salty. Also, the ramen did not come at the same time, my husband ate half his when mine came.
I just hate it when I leave a restaurant and feel like I could drink 2L of water. I'd probably give an overall 3.5.