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  • I've always noticed this bakery but never really thought about going in... and then a friend had mentioned that they have Asian style desserts plus ramen now available! Weirdest combo ever right, but if it taste good, then it doesn't matter! So a couple of weeks ago a friend and I picked up some cake and decided to return another time for their ramen because we have already eaten lunch that day. So first off, the cake. There is a buy 3 get 1 slice free deal so we split 2 slices each. I went with the Japanese cheesecake and the red velvet slice and quite enjoyed them. The Japanese cheesecake was moist, fluffy and not overly sweet. The red velvet slice was a touch dry but it had nice flavor and wasn't overly sweet as well! My friend like the Japanese cheesecake as well but thought the green tea mousse slice was a bit tame. Today we went back for the ramen. The lady who worked there told us that it is made from scratch (at least the broth was as far as I can tell because the noodles seemed factory made, but I could be wrong). I got the tonkotsu and she got the curry. It was a really long wait for the ramen and at least it came out hot. It was garnished with a few slices of chashu, some seaweed sheets, veggies and half an egg. The broth was ok, not too flavorful but the chashu was deliciously tender. The noodles were bouncy and not overcooked. Overall, it was an ok bowl of ramen for $9.49. We also decided to finish with a Portuguese egg tart ($1.39) and that was surprisingly good - flaky tart shell with that nice, jiggly custard filling. I could use a few more of those! I love supporting local businesses but I think this place really needs to kick it up a few notches. I understand that it's a cafĂ© and not a full service restaurant per se but it wasn't very busy at lunch and the lady seems like she needed some help to speed things up. I would definitely be back though and hope next time we won't have to wait over 30+ min for ramen.
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