(I am a Phoenician employee working in the pastry shop; I took my mom here for her birthday.)
Claudia was a gracious and kind host and our main server, Zoey, was very sweet. The other servers (Arturo, Israel, Max) were awesome as well. The General Manager, Mike Lee was more than accommodating.
I had talked to Chef de Partie Dallas the night before and he said he would do something nice for us. The food he made us was a lovely surprise. Everything was delicious and was easily the best food both me and my mom have ever had. I was able to make my mom a special dessert thanks to Chef Roy in the pastry shop.
At the end of our meal, I asked for the check and was told not worry and that everything had been taken care of. My jaw just about dropped to the table. My mother and I were completely floored by the incredible service, food, and generosity of the entire staff. It was a truly wonderful and unforgettable experience. If this is how awesome Phoenician employees are treated, then Phoenician guests must be treated tenfold.
Thank you to everyone, both named and unnamed.
Andromeda