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  • Time of visit: Tue night 7:00 Wait time: 5 mins. We got lucky. Cool that they offer beers out of an antique cooler while you wait. Food: Honey Hot wings, ranch, celery sticks - meaty and delicious, homemade ranch? was a nice compliment to the wings. Shrimp Po Boy w/homeade chips and a pickle - phenomenal, crunchy roll, garlic mayo was very tasty, shrimp was jumbo and cooked to perfection, cold, fresh toppings were a very nice compliment to shrimp and roll. Lots of texture. Better than the po boy I had in New Orleans! Pulled BBQ Plate with cole slaw and pasta salad - Pork was above average, sauce wasn't too vinegary, pasta was a big portion and good. Would like to try the BBQ chicken and pork chops next time. Drinks: Sweet Tea in a Mason jar, nice touch Dessert: Next time; we were in a hurry and although the peach cobbler sounded good, I was craving banana pudding. Decor: Old gas station antiques spread throughout sets a nice ambiance. The xmas lights, however, do not. Service: Efficient, friendly and they all worked together very well. Food was out in about ten minutes. Price: Walked out with a very reasonable bill for two entrees and an appetizer. Return: No hesitation to return to this joint. I've already referred a couple people.
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