My wife and I ate dinner here last weekend for our 28th anniversary. We were seated promptly at our reservation time. Our waiter was professional, knowledgeable, and personable.
Our food was outstanding! For appetizers we had Oysters Rockefeller & Mushrooms. We both had fillet Mignon's and I had a lobster tail all of which were outstanding. Our steaks could have been cut with our forks; tender and well seasoned.
Their wine list is extensive and the entire experience was over the top.
We were even comp'd dessert for our anniversary.
The dinner, no alcohol, was $150+ tip. While pricey, very well worth it.