Came here with a friend on a Thursday evening around 6.30pm. The restaurant was quite busy, like 3/4 full. They do have nice settings, and the outside light would contribute to the restaurant's lighting. I like how the chilli powder was accessible just behind me.
Since it was my first time at Ajisen ramen, I ordered what I think to be their original ramen, the "Ajisen ramen". It comes with pork, half an egg, black fungus and beansprouts. The taste is different from other ramen places I've had, but it was still tasty and yummy. The egg is more like hard boiled egg with the yolk fully cooked, unlike other places. As usual, I enjoyed both the noodles and the soup. Their price is a little higher than where I usually go, but they have a large selection of items in their menu.
Will go back when I'm around the area with friends.
Food: 4.3/5
Service: 4/5
Price: 3.5/5