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  • Not a bad little place - great decor, with a vibrant atmosphere and decent menu with lots of gluten-free options. Amazing pizza choices, whereas the entrĂ©es could stand a little more diversity. Three of us shared the antipasto plate and it was more than enough, and quite delicious--of note was one particular type of cheese with a horseradish-flavour. Quite good! Had the smothered chicken, which was quite tasty, with mashed potatoes and a green salad that had a little too much dressing but all in all a wonderful meal. Our server was a bit standoffish and cold, not friendly at all, but he got the job done.
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