Once again Vegans win...seriously, I was scared going to an asian restaurant (especially Japanese which is fish heavy) in Pittsburgh to try and eat dinner. No need.
We headed up a month or so ago to test out their ramen as was recommended by a friend. We were sat in front of the bbq area at a bar top. The place was packed.
The server made it clear that there were more vegan options that what it seemed so she let us know what was up.
We ordered a ramen dish to share and at least 3 appetizers. All were great. "Super vegans" may not like the fact that their food will be cooked on the same surface as fish...there is no vegan side to their kitchen so know this before you go and avoid it if your ethics don't allow you for any kind of cross contamination.
Service was quick and friendly, the vibe in the space was young and fun. The place is decorated well and is super tightly packed but it works.
The ONLY downside was that the roof must not be insulated because it was FREEZING in there. We were happy to be sat next to an open fire pit for warmth. We actually avoided going back during the cold snap because we were worried it would be uncomfortably cold.