We were seated in Drakes round booth and started with Caesar salad prepared at the table. Then we enjoyed the BlueBlood sour, French onion soup, and fois gras. Enjoyed the French Onion soup but Caesar salad was a lot better at Jacob & Co..
We had the porterhouse and Elgin bone in rib eye steaks, cooked medium, with corn, fries, mac n cheese, and broccolini.
Steaks were overcooked and just warm.
OK meal but pricey for what you get.