I was really really impressed with this place! I'm a vegan, and found the menu to be very very accommodating. The hibachi chef was seriously amazing and really went out of his way to make sure I had everything I could need and want. My boyfriend and I split the meal and they do charge an additional 11.95 for the extra soup and salad. There wasn't a very large wine list by the glass, however what I did try, was very good and fairly priced. The cocktail menu was interesting. We ordered the coconut goblet as well. Not very good or strong, for the price. We put an extra shot in it and that helped. They did free birthday ice cream for my cousin which was awesome and they also allow each person to check In for the mochi on yelp... So heads up! The only down fall was happy hour was only at the bar and patio, and even though we were doing hibachi, there was a few rolls and appetizers we would of liked to try. My cousin was under 21 and wasn't allowed in the bar area even before our reservation. Maybe a little more accommodation for that woulda earned them five stars. Either way, I'll definitely be back. Everyone loved their food and it was definitely worth the bill!!