This Chinese food is pretty good. A bit pricey though. Had the stir fried beef rice noodle. Sweet and sour beef, Drunken Chicken , Calamari Stir fry noodle . HK style ginger and scallion stir fry lobster . BBQ Spare ribs , Braised Pork Belly, Tofu EEL soup and the famous EEL pork belly clay pot rice . The clay pot rice needs to be booked in advanced and takes 30 minutes to prepare .
Everything was very tasty and crispy. The best was the slow cooked braised pork belly was so tender it just melts in your mouth though was a bit cool when it arrived . HK style ginger lobster was very flavorful. Only thing was the EEL clay pot rice . Just didn't taste right with the rice . Though the rice is best when it's near the end. The pieces that's stuck to the pot is very crispy.
The bill was over $350. Will fill you up. 8 people and two kids.