Fist time to Rice Paper today. The broth is good! We sampled an assortment of Spring rolls; Buddha, Tuna, & Traditional which were fresh, good sized rolls. Along with those, the fried crab wontons rolls.
Pho tai was tasty well balanced with meat, noodles and broth. The Thai basil, bean sprouts, limes, & mint were all very fresh. I presume they grow the herbs themselves. They have a Grandma sauce which is ground chili in oil with garlic. It is spicy and flavorful. A tip: they have "happy hour" & the drinks are very affordable. They also take a dollar off the appetizers and spring rolls which are similar to a sushi/tapas menu allowing you to try a variety of rolls.
The service was friendly and prompt. In all it was a great meal with good value and decent service. I will be back!