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  • Yum.... truly the best BBQ I've had in the city hands down. The staff were friendly, the food was delicious, so was the bourbon. Lawrence the owner and pitmaster took the time to chat with me, such a nice guy. The brisket was perfect, the side ribs were smokey and delicious and the fried potatoes with Mac sauce were a perfect side. And the best part (well, for me)? Totally gluten free! A definite must try for BBQ in the city!
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