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  • So, I am conflicted here as I was taken here by some co-workers of mine who live in Montreal and the service was absolutely top-notch and the place itself was very nicely appointed and comfortable. The issue is that none of that fills my belly and being a NY who loves his Italian, I have to weight the food heavier than the rest. The appetizers were decent with the shrimp being the best. The duck was a little salty. Their sauce is meaty as one reviewer pointed out but it is way too sweet and had a pasty consistency when I dined there. This is not how sauce or "gravy" is supposed to taste or at least what I am accustomed to. Again, the menu, drinks, service, and the company were all fantastic and some portions of the meal were very good. I just had an issue with the sauce and for me this is a core component of my Italian food experience.
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