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  • I give them 5 stars rather than 4 because they renovated and that would have been my only complaint before. As far as the food goes...top notch in its category. This guy know the art of the French Fry. They blanch the potatoes to a perfection in sweet water and they only use redskin potatoes because they absorb the least grease making them crispy and taste clean. The father and the son know the tricks of the trade inside out. The subs are great. The poutines are great. But there's one thing that makes me wake up in the middle of the night craving it (so fat I know) and that is their Italian poutine. If u want some greasy food this is the perfect place. Perfect for a post bar visit as well they're open all night!!
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