If you are in the mood of having a warm bowl of soup or stew, this is the place you can try many different types of Korean soup or stew. I can't not say that they are the best in town but I enjoy coming here to dine or take it to go every now and then..
I have tried their Beef Soup and Hang Over Soup.. Of course it comes with all you can eat Radish & Cabbage Kimchi, and other assorted banchan :P
1. Beef soup-A milky white soup made of long-simmered ox leg bones, I like to add a lot of chopped scallion & chili seasoning after served to give it a little kick, but some people prefer it plain with rice and banchan.
2. Hang Over soup-I had it not after consuming alcohol, but odered it to go when I was down with a cold. It is basically a spicy beef soup with lots of cabbages, leeks, bean sprouts & slices of tender beef. It is a very healthy soup because it 's got lots of vitamins and nutrients.
These are very comfort Korean food that I would recommend to those who haven't tried it yet,, especially in the winter months when the weather gets cold and windy. Nothing tastes better than a bowl of warm soup on a wintry day :)
They also serve breakfast from 7am to11am.