Food was great!
Selection of drinks, especially Bourbon/Irish Whiskey/Gin, was excellent.
Atmosphere is bussling and casual but an older crowd.
Staff is nice but no extra mile.
Made reservations for my husband and I on a Saturday night and the food was amazing. You don't really need a reservation for dinner per se but it helps as this place fills up pretty quickly after 9 pm. I HIGHLY recommend the bourban "tea" cocktail, spiced nuts, buffala starter (!!!so good) and the jerk chicken plate. The chicken plate comes with enough chicken for two people fyi and jalapeno stuffed mac & cheese! Both excellent. My husband got the beef pie - flavours were right on the money but the texture of the pie was not .. The burger of the day looked amazing too but we didn't order it. Overall the food was great, not what you expect for a "pub" in a good way - it turned out to be more of a gastro-pub even though the atmosphere definitely suggests lesser quality/creative food. We were very pleasantly surprised.
They lose a star because we felt like we were being rushed out after our meal for a group of 3 people who were very obviously being rude to the manager when they first walked in...which was confusing for us. We had ordered more than 70$ worth of drinks alone at that point + food and showed no sign of slowing down so we didn't really understand why our business was less valuable. We walked out because we felt like they wanted us to which never leaves a good taste in your mouth. If the clientele etiquette was there, this would have been a perfect review!