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  • I suggested this place based on reading City Bites magazine and finding out Sotto Sotto owners run this restuarant. After reading the yelp review from the out of towners, I figured let's try it out So I will start with the negative. My friend made a reservation using Open Table and his reservation did not show up. Ok now that's out of the way, we had excellent service from start to finish. All of us ordered glasses of wine through their expansive list. While waiting to order we had their bread which was in olive oil and herbs. VERY VERY tasty. We all agreed in getting their prix fixe menu for $39. It was a choice of Caesar or garden salad, gnocchi and a choice of veal, chicken or beef and a choice of dessert. Gnocchi is generally heavy but it is made fresh because it was very soft and melted in your mouth. It was a very small portion but it worthwhile. As for the veal, MY GOD!!! One of the best veal dishes I've had. All of us ordered creme brulee, apple strudel and the molten lava chocolate dessert. Exquisite. My gf, friends and I all enjoyed our experience there. As a side note, one server came over and told us the Habs-Pens score and the other server talked "calcio" with me, even though he was a Napoli fan. But at least they were sports fans, which made my night.
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