*Reviewing cocktails only*
I have not eaten here yet but if the cocktail quality is met or surpassed by the food, this is a huge winner. The bartenders know their stuff and they use amazing ingredients like the antique formula vermouth (this stuff is $30 a bottle!) and luxardo cherries ($20 a jar). My test is always to order a mescal drink and let the bartender make up what he/she wants with it. I've had several of them and they've all been on par with some of the best cocktail places in SF, NY and Chicago. My only small ding is the prices are high for Scottsdale. SF has an average of $10 a cocktail at a respectable place... maybe $12. I've paid $13.50+ at CPH. Not a huge deal, but you get what you pay for here.