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  • I have taken 2 masterclasses here from world class instructors. It is great so have such a wonderful venue and access to these chefs who are literally champions in the field of speciality in Pastry, Baking, Gelato & Ice Cream, Chocolate, Sugar Show pieces and so much more. I only wish I could take all of the claases. I will be back for another class as soon as I can!
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