We stopped in for an early afternoon bite to eat on New Year's eve and we were not disappointed. My partner had tacos and I enjoyed the enchiladas. The flavors were all very good. Since it was a bit of an "off time" there was only one server working, but she was quite capable of handling the few occupied tables. I will say that it was a very cold day, and the restaurant itself also felt quite cold. I am guessing the older windows don't make it easy to keep heated.
Canteen seems like a bit of a step up from TTTP - which is also a favorite Food Fight spot of ours. We'll definitely be back to Canteen.