I would never have found this place if my wife hadn't been craving Calamari. We figured that if we were getting some apps we should go to a place we had never been. She started looking at Italian restaurants that were semi-close to where we live and Buon Gusto popped up. The reviews were great so we headed on over. I have driven past this restaurant a number of times and have never seen it. This place is pretty nice. It's very small, warm, and welcoming. The Calamari was very lightly breaded and had the right amount of salt for seasoning. My wife loved it and even though I'm not the biggest fan, I thought it was pretty great as well. My wife ordered the Manicotti and it was some of the best I've ever had. I had the Sicilian Style Eggplant which is baked and topped with Mozzerella cheese. It was very good and there was a lot of it. The waitress was great and the timing of the appetizer, salads, and entrees was perfect. The owner was in the kitchen making pizzas and he was fun to watch and listen to. I do wish that the food was a couple dollars cheaper for each entree but that won't stop me from going again.