I went to this place twice already. The first time I had udon with soup. I didn't like it so much because the broth is very light seasoned. For those who like strong taste I wouldn't recommend it. For the second visit I ordered the dish which has cold udon and 3 different sauces to dip in. It was my first time to eat that way, and I really liked it!
Their udon is handmade, service is very friendly, price is decent. All in all its a good place to have a nice meal!