I absolutely love the pho! I come here about every Wednesday for $5 pho with my wife. Shred the basil leaves, add the sprouts, and toss in the jalepaneos for a savory broth. Add some sriracha and the hoisin sauce to the small dishes and dip away.
Arrive around 5:30pm to beat the rush. Remember cash only for the special. Food arrives snappy, but service is limited. Don't expect water refills, take your cup to the counter and self serve if your thirsty. The broth should quench your thirst though.
I've come for the Monday special and it was great, but the pho happy hour on Wednesday is what gets me back. The sandwiches have also been tasty, but pricier.