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  • From someone with extensive corned beef and pastrami background, and over 60 years of "Deli" experience, the best " smoked meat ", similar to what I would consider " Romanian pastrami". Tender, moist, with a little spicy bite. Excellent... Served on three pieces of rye bread, which was better than average bread. The mustard was a dark dijon, and very good. There is a very good selection of pickle cucumbers, cole slaw, potato salad, home made gefilte fish, schnitzel, etc. All Kosher, too. Bad News, there is No seating !!!! Great smoked meat to go!!!
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