Great atmosphere, awesome happy hour, and absolutely delicious food. I love how they are constantly changing their seasonal menu. Any pasta you get here is bound to be amazing - the ricotta gnocchi was delicious, so is the Gouda mac and cheese. Cocktails are delicious. If you get here by 6 during the weekend, you shouldn't really have much of a wait (if any). Probably one of my favorite restaurants and cleveland with a perfect mix of traditional, Italian and vegetarian dishes (even if you hate veggies, have the Brussels sprouts... they'll change your life)!