I've eaten here twice while visiting, both have been delicious and delightful. Attentive service with very interesting design elements-lots of cool repurposed industrial or farm equipment. Food is inventive with generous portions. There are options for all tastes with lovely presentation. The bourbon collection is EXTRAORDINARY. 10, 12, 20 Van Winkle available, for example, with many other rare, high end bottles. Absolutely worth a visit.