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| - It's a bit more pricey than other AYCE Korean options, but it's probably the best place to come to for Korean bbq buffet. I'm sure those from SoCal would disagree though.
The best tip is to come starving, so you can eat your money's worth. And the great thing is even during busy times, the place is so big that I've never had to wait to be seated.
Best thing about this place compared to other AYCE options is, that you don't have to wait around for a server to bring you your meats like in other restaurants. Some diners may prefer having meats and food brought out to them, but if you're more of a Do-It-Yourself-er, this place is great. Of course that means that you have to get everything yourself though, including utensils and various sauces. And you can select just how much meat you want.
The banchan side dishes are decent. Not the best I've had, but definitely decent enough to accompany and break up the meat fest. Also, even though I rarely ever see anyone get the soups, I love their kimchi soup. It's got tofu, pork, and satisfyingly spicy.
Generally they're pretty good about offering refills on drinks, taking away dirty plates, and cleaning your grill. Sometimes though, it can take a while to receive the bill but it can be easily solved by flagging an employee down or just going up to the front to pay.
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