By far the best Steak House experience I've ever had in my life! For starters I had the bone marrow, Flan which I thought I wouldn't like but it was quite remarkable and delicious. I would highly recommend you try it. For my entre I Had the 14oz New York Sirloin and it was cooked to perfection and the rub was delicious. Lastly for desert I had the baked Alaskan which is now my favorite dessert of all time! I am not usually a big dessert fan but this blew my socks off. I would even recommend stopping by just for this dessert if this Menu is out of your Price range.
All of the staff was great, even spoke to the GM and e was awesome.
This place is obviously a high end, expensive restaurant but man is it worth every penny.