Revisted with a large group of friends (11 in total). The table arrangements were mainly booth styled. I believe only 1 big group can be served at one time, with some booths holding up to 4 guests.
The noodles have improved since my last visit. The tonkosu soup was hot, and the chashu meat were grilled and tasty. It also comes with my favourite ramen egg. The zangi is a tasty side dish and I'd choose that over the slow-cooked wings.
As I remembered, this location is still not as busy as other Sansotei locations. The price is also reasonable. I'm glad the owner and managers takes their customer's reviews in mind and improve their service.