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| - Wha happened??
The first time I came here for brunch, the food was amazing. I had the duck leg and hash. Wow, the hash was so delicious I could have kept eating and eating. The duck was perfect, so delicious with the egg and sauce. The side salad was perfect, simple with a bit of vinaigrette to cut all the fat.
The second time, wow, it was so bad. I had the same thing, because it was so good the first time around. The second time, the hash was all onion. It was soggy and gross and basically consisted almost entirely of onion. I hardly ate any of it. The salad had a whole bunch of random things in it, cranberries, beets. It also had a really sour dressing. Where was that beautiful, simple salad with walnuts and a nice vinaigrette?
The duck was just as good, but my egg was overcooked, and it was drowning in sauce. It was way too rich without the nice salad to cut it. It was just plain gross.
That being said, they serve Hinterlands sparkling wine, which is amazing! And the first time I ate here, I couldn't stop drooling about it for months. If I were judging based on the second time I was there, I'd give it zero stars, as the food was flat out BAD.
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