Food was great however the service was poor. There were so many people coming to our table, we still have no idea who our actual server was.
My biggest concern was that when I ordered a gluten-free crust, the girl that took our order never communicated that to the kitchen so I was brought a regular crust. Luckily the thick crust was a dead giveaway to the crust NOT being gluten-free and was able to catch it before ingesting. There was a woman who I'm assuming was the manager who was very gracious and made sure to take care of the issue (and very quickly).
Not impresses with the waitstaff... At all!
LOVE the wide variety of gluten-free substitutions on the menu!