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  • Over-priced soupy Italianish food. I have no idea what draws people in here aside from the pizza....which I have not tried. The tables are crammed together in a windowless closet space. The waitress couldn't be bothered to smile. Both the veal and chicken parm were smashed representations of what the SteakUm people would make if they went into the microwaved Italian food market. The sauce was watery and acidic....like they threw some unripened, unpeeled tomatoes in a bowl of water until what was left was a red puddle of sloppy goop. Did I say over-priced? $50 for 2 reasonably-sized (yet horrible and portioned to save money obviously by the sickening thin "meat") pasta dishes, simple salads, and soda? Not my idea of a nice lunch experience. Don't go.
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