I've been back three times since my first visit (and review) and my opinion has actually improved of this restaurant.
First, the water. On my first review, I said they serve Mesa tap water. Well, on each visit since, I've had water and it never tasted as funky as that first visit. Perhaps the water filtration system was acting up that initial visit.
In my three visits since my original review, I've had the following:
Eggs Benny California-syle which is your typical Eggs Benny, but with spinach and bacon instead of ham. It was very good! The portions were huge and I wasn't able to finish it which I was sad about since it was so tasty.
Pancakes with granola and fruit. There is actually a special name for this plate, but I can't remember what it was called. Maybe "Healthy Pancakes" or something like that. This was so good, but so filling! I wasn't even able to eat half of the plate. They were very generous with the fruit which I loved because so many places are stingy when it comes to fruit.
Drunken Chicken (again) without the bread... this is obviously turning in to my Go-To for Crackers. I love this lunch! This time around I got it with fruit on the side and was thrilled that Crackers uses an assortment of fruit - not just the usual cantaloupe and honeydew. There were berries, grapes, and all kinds of delicious fruit in a large bowl. Delicious!
I suppose it is no surprise that I will be going back to Crackers!