Every time I go there I feel like a kid in a candy store...Coming from Italian restaurantors I have a passion for fine foods. Someone always greets you and offer to help as you walk in. I prefer to walk around to be tempted by the many cured meats, bottarga, duck breast, fois gras selection. Unique dried mushrooms, spices, jams and chocolates always stare at me and I always buy a few items that I did not have in mind at first. Huge caviar selection, and they gave me the little mother pearl spoon for free with my purchase. And the cheese, lets no forget about the awesome selection of cheese. Brett the owner is very passionate and knowledgeable when he tells you about a specific product it sound like poetry.