rev:text
| - The lines for this place were prettty long when we arrived at around 6:35 on a Saturday night. We ended up being seated at around 7:45 or so.
The food's pretty good food for 35pp. For me, the highlights of the buffet were the prime rib, the spicy raw salmon cubes (forgot the exact name!), and the desserts. The quality of the prime rib was surprisingly good for a buffet, and with the horseradish+au jus, it was just heavenly. I also tried a couple of the other meats, like quail and ostrich and kobe beef... both of which I'm not a fan of. They were a bit too dry and bland. sadness.
Even though I was stuffed to the max after eating a whole plate of raw fish and meat (no veggies at all !! I felt super great and healthy afterward.........), I made lots of room for dessert. My favorites are the square fruit tart (ate two of those), the chocolate brownie. And they have raspberry sorbet!!! The coffee tiramisu is not bad either, but I'm sure I would've enjoyed it a lot more if I weren't developing super food coma at the time. We stuffed ourselves for 20 minutes straight! Bf even said 'No time to talk. eating.' so yeah, we were frantically eating for the short time we were there (we had to catch at show at 9). We didn't feel too good afterward, but it was worth it. SO worth it.
|