We expected a lot and were seriously disappointed.
We ordered the nordic shrimps, the beet salad and the tuna belly with burrata over focaccia.
The nordic shrimp plate was hands down the worst plate of food we ever ate in a restaurant.
The shrimp smelled (and tasted) terrible and were served with a (tasteless) cucumber gaspacho.
It's hard to understand how any chef could have served those shrimps to customers.
The beet salad and the tuna belly were okay. Certainly not the best we've had.
The staff was great, but seating was a bit awkward.
We've been looking forward to trying out Pastaga for a long time, but it was hard to enjoy the whole experience after those shrimps.