Visited Tilde on a recent visit to Toronto from NY and was surprised by the quality and creativity of the food. We tried the Guac and chips to accompany the local beers that we were indulging in. Did I mention they have an excellent selection of local beers.
The tacos are their main attraction. The menu offers some innovative combinations like slow cooked pork with mole, Korean chicken and Bengali fish. I ended up trying the daily special which was chorizo along with the mole pork. The mole was well done but it was the chorizo, which I believe they prepare in their own kitchen, that stood out. The portions were sizable which is sad because I was too full to try the Korean pork by the end.
The wings and the accompanying crema were possibility the best in Toronto. I could come to Tilde and just eat the wings and beer too.
Definitely worth visiting. Refreshing to taste food good prepared with care and love. This isn't just your average Mexican place.