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  • I definitely suggest ordering the seafood here. I really enjoyed the O.NOIR Octopus for the starter. Very tender, fresh, and well seasoned. The main of marinated shrimp with herbs and risotto was also very good, there was generous amounts of shrimp, very creamy and flavorful. I didn't order dessert, and got the 2 course package (starter and main dish) for $33. The 3 course package with dessert is $40. When we first enter the restaurant, there is a waiting area/bar. We were then guided to the actual dining room and to our table by our waiter in the dark. We had to place one hand on each others shoulders so we don't loose each other. When the food was being served, the waiter taped on our shoulder to let us know before putting it on our table. The staff was friendly. However, we had to wait a long time for our food to arrive. Definitely worthwhile to come here once to experience eating in the dark, and for the seafood!
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