I'm from Chicago and travel to markham/toronton once a year. Ding Tai Fung is always on my list of restaurant to eat. I'm so glad they finally have the menu in English, but the ordering form is all Chinese. The waitress was very nice and helped translate. Highly rcmd potstickers, juicy Shaghai dumpling (in pork, crabmeat, mini), soy milk, red bean paste cake, and green onion pancakes. Can't wait until next year.