What a beautiful steakhouse! A friend visiting from out of town wanted Emeril so we picked Delmonico and it was fabulous. The service was great, like we were his only table, and he had a crew, a team- they even referred to him as the "captain." Fancy huh!?
Ravioli app was melting in my mouth. Delicious. Fried oysters were great, and better than some Rockafeller ones I've had in New Orleans. The truffle and Parmesan chips are great, (but Wolfgang Pucks are better!) these were really thin and tasty but a bit greasy. Parmesan and potato soup absolutely creamy deliciousness.
My fried chicken was huge - split it w someone. My friends steaks were great except one was overlooked and they took it off our bill, I mean obviously she didn't eat it and they did that, but no questions no rude judgements just took care of it.
Great place!