Its pretty spacious so even if it gets busy it won't be a ridiculous wait. I was able to make a reservation but I think it depends on time day and number of people...so probably not during it's busiest dinner hours. We had to wait for a few friends who came a bit later and they didnt rush us to order. It leans towards a more traditional setting? to the best of my knowledge of Korean food which I admit is pretty limited. They have purple rice though! They have very decently priced main dishes like PBS for $9 which they don't charge additional tax. We tried the table top cooking of pork belly bbq and Army Stew! It was great and a very happy warm atmosphere :) We also had japchae and seafood pancake! Among 7 people, the bill was $15 per person (they dont charge additional tax on top of menu prices) + tips! We were all full and finished all the food, yum!
ps on friday and weekends they dont allow you to split the bill; luckily we went on a thurs otherwise its be frustrating with larger groups