Cozy, comfortable atmosphere with friendly staff. We sat in the lower level near the back near the door, so it was a bit chilly.
The menu apparently, changes daily, but it seems that several of the menu items stay on the menu for awhile.
As appetizers, we ordered the I ordered the sweetbreads in puff pastry, and quail. The sweetbreads were delicious with the flaky puff pastry. The quail was meh. It had a lot of cumin flavour, a bit too strong I think. For the entree, I ordered the boeuf bourguignon. The sauce was flavourful, with buttery mashed potatoes and chunks of beef that melted in my mouth. I soaked up the rest of the sauce with their complimentary bread.
Pricing was adequate. It came to approximately $50 per person including drinks, taxes and tip.