I have been here twice, once for a great cheese, nut and fruit platter (and glasses of wine, of course) and once for a very disappointing lunch. From my experience, I would suggest Fine's as a pre-dinner stop for apps and vino. Before trying the restaurant I had read about the menu and the chef. I was excited to hear that he has cooked at some of my favorite valley spots - Atlas Bistro and Gregory's World Bistro (now closed). I have had some of my best meals at these restaurants! Maybe dinner is worth a try on my next visit.