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| - Food 5/5
Service 2.5/5
On service, we were seated quickly, but much time passed and still no one had acknowledged our existence or even brought water. I had to flag down the hostess and ask if a server had been assigned to our table. Then our service was started by one server, continued by another, and finished by the original, which was fine but came with no explanation. We had to ask for drink refills when they stopped by to drop off our next course. Perhaps understaffed that day, which happens, but just communicate with us, let us know what's happening.
On food, I would highly recommend any of the food we had:
1) Complimentary cornbread and butter (some of the best I've had)
2) Barbecue shrimp (4 large pieces, big enough for 2 people but the sauce was outstanding, comes with a biscuit to help soak up some of the sauce - note that this sauce does not mesh well w/ the cornbread)
3) 10 oz flat iron steak with frites (OK - not outstanding - on flavor but incredibly juicy)
4) Side of mashed potatoes (very, very good if you like potatoes, HUGE serving, way bigger than two people and unnecessary since both the steak and lobster roll ended up coming with sides
5) Lobster roll (one of the best I've ever had although I didn't realize it came w/ any sides and ordered an unnecessary side of mashed potatoes)
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